Extra Good News!

The Perfect Protein ™

Today’s Turkey is delicious and nutritious and a rich source of protein which is essential for good health. Even better, it’s low in saturated fat*. In fact:

The Perfect Protein
  • Ready to roast Turkey Breast has 36% less saturated fat* than pork
  • Ready to roast Turkey Thigh has 36% less saturated fat* than lamb
  • Turkey mince has 36% less saturated fat* than lamb

 

Today’s Turkey is The Perfect Protein for a variety of meal occasions. Try the popular fresh cuts – Turkey Mince is winning taste buddies every day. The chilled and frozen prepared choices allow you to serve this versatile, easy and enjoyable lean meat regularly.  It’s the perfect answer when you’re out shopping or back in the kitchen cooking up some excitement.


Nutrient Turkey Breast (100g) Turkey Thigh (100g) Turkey Mince (100g)
Energy (kJ)* 361 531 647
Protein (g)* 17.4 18.2 17.6
Fat (g)* Total 1.0 5.3 9.4
Saturated (g)* Less than 1 g Less than 1 g 3.0


* Nutrient values used for comparisons are from the Australian AusNut database. All cuts were trimmed of visible fat and skinless. Low fat cooking methods were used for all meat comparisons (baked/roasted/barbecued/grilled). The Perfect Protein logo is a trademark of Inghams Enterprises Pty Limited.